Through their original affiliation with Ole South Foods, owners of Good Old Days Foods, Inc., produced the nation's first frozen fruit cobbler dessert in 1960.  Using original fruit cobbler recipes that date back over a century, the Company offers its customers almost 40 years of experience in producing fresh fruit cobbler desserts.

The Company has, over the years, developed several products that complement its fruit cobbler line, for example, Bread Pudding, Cornbread Dressing, Sweet Potato Soufflé, and Pecan Cobbler.  Production of fruit cobbler, however, remains the Company's main focus. Fruit cobbler is produced daily, four to six days a week, and distributed nationally to a broad variety of operators.  Health care, college feeding facilities, family restaurants, buffets, barbecue chains, catering concerns, deli-bakeries, convenience stores, truck stops, chicken chains, and operations of all kinds have successfully improved their dessert sales and quality with the consistency this specialization provides.